Freeloader on the Yak Express

Sorry, I really had to rush this! It's a shame because I had plans for it! Also, this time was my first time working with fondant so there was a lot of experimentation involved.

I used funfetti because it is so yummy! After carving and covering with fondant, I left it sitting for two days because I was so busy. I have to go out to the NY meetup tomorrow, so today I decided to just finish it up with a food writer marker. :)

Then I had some rump cake! ;)